Chocolate Fondue

Fruit and cake dipped in chocolate!

I am posting this family favourite for "My Favourite Things" event hosted by Bindiya from In love with food. This is the first food event I have ever participated in and it happens to be about my favourite food, chocolate.

I serve the fondue in a fondue pot. But you can serve it in any bowl. My favourite fruits for dipping are pineapple and banana. Apples, pears, even clementines work well. Pound cake chopped into bite size squares is yummy too. In summer strawberries work best.

Ingredients: A packet of Wilton's chocolate fondue melts, an assortment of fruits

In a microwavable bowl, place the desired about of chocolate chips. Heat for 30 seconds in the microwave. Remove and mix. Continue heating for 30 seconds until the chocolate is of pouring consistency. Put into a fondue pot. Light the tea-light under the pot and serve with an assortment of chopped fruit or pound cake.

Try it! You will have to go back for seconds!